Juicy Lucy Burger (A.K.A. Juicy Lucy)
I had gotten extra ground beef and hamburger buns to I could have some to make the kids for lunches over the Thanksgiving holiday. They ended up on the dinner menu. I had the stuff on hand to make these and I didn't want to brave the stores on such a busy grocery day. Were they good? Yes, they were, even with out all the condiments we thought we would miss. Were they great? That is hard to say. We all enjoyed them very much, but we have had some amazing burgers, and that makes it hard for a good burger to really wow us. Even harder that they are competing with a memory which could be a bit more glorified than the actual event. The meat should be cold to hold it's shape better, and follow procedure on the cheese. It seemed wrong to stack them, but they turned out perfect because to it. It is really hard to be unhappy with a sandwich oozing cheese! They were only a little more work than shaping a regular burger,...